FISH APPETIZERS

(prices per person)

Tiger shrimp salad
5.00$

With young lettuce shoots and cherry tomatoes. Olive oil dressing

Crab stick salad
4.50$

Fish aspic
5.00$

Choice of fish and shrimp

Marinated salmon
7.00$

Smoked sturgeon
7.00$

Salmon caviar
5.00$

In vol-au-vent or egg

Cold smoked mackerel
5.00$

Herring fillet
4.50$

With boiled potatoes

Fish assortment
17.50$

Three kinds of fish and caviar

Marinated fish
7.50$

With tomatoes and vegetables

Stuffed pike
5.75$

Blinchiki tubes filled with caviar
6.50$

Herring rolls stuffed with vegetables
4.50$

Salmon rolls stuffed with cheese
6.50$

Herring under fur coat
6.00$

VEGETABLE COLD APPETIZERS AND VEGETARIAN SALADS

(prices per person)

Mushroom, eggplant, red pepper salad
5.50$

Or any other combination offried or baked vegetables

Wild mushroom salad
6.00$

Eggplant and red pepper rolls
5.00$

Eggplant caviar with olive oil
4.75$

Or mayonnaise, tomatoes or baked redpepper

Fresh vegetables
5.50$

Or any fresh vegetable salad

Assortment of pickles
5.00$

(four kinds)

Eclairs
4.50$

Or vol-au-vents filled with any vegetable salad

Tropical fruit and vegetable salad
7.00$

Vegetable salads with walnuts
6.50$

Almonds or cashew

COLD APPETIZERS

(prices per person)

Choice of aspics: chicken, beef tongue, pork, beef
5.00$

Or any combinationof those meats

Chicken, pork or any ground meat roll
5.00$

Boiled beef tongue
7.50$

Beef tongue salad
6.50$

Olivier salad, Moscow style
5.50$

Stolichny salad
5.00$

(with chicken fillet)

Meat platter
9.75$

Three kinds of meat

Smoked pork neck
5.50$

COLD CHEESE APPETIZERS

(prices per person)

Cheese roll with grapes
5.75$

Éclair, vol-au-vent
4.75$

Tomato or cucumber filled with spicy cheesespread

HOT APPETIZERS

(prices per person)
(garnish +3$)

Blinchiki baked in sour cream
7.50$

Choice of three fillings

Pirozhki baked with any filling
2.75$

(1 pc)

Stuffed cabbage rolls
5.00$

Meat or fish balls
5.75$

In sour cream or tomato sauce

Julienne
7.00$

Mushroom, beef tongue or chicken

Fish stuffed with shrimp and sautéed
9.75$

In almonds and lemon creamsauce

Tiger shrimp baked in parmesan
9.75$

(2 pcs)

MAIN COURSE

(prices per person)

Fish (basa or tilapia) fried
21.00$

In lemon cream sauce or baked in spinach

Fish stuffed with shrimp
25.00$

Shrimp shashlik
21.00$

(6 pcs)

Grilled salmon
22.00$

Chicken shashlik
11.75$

(1 mini-skewer)

Pork filet shashlik
11.75$

(1 mini-skewer)

Three main course dish platter
27.50$

Pork filet stuffed with fried mushroom
20.00$

Bitoks baked
15.00$

With mushroom andtomatoes

Baked suckling pig
25.00$

(for 20 persons minimum)

Stuffed duck
21.00$

(for 6 persons minimum)

Boned out suckling pig with any stuffing
27.50$

(for 20 personsminimum)

Grilled bone-in pork chop
19.00$

Chicken breast stuffed
20.00$

With dry apricots, spinach and cheese

DESSERTS

Cakes, mousse, pies, decorated cakes. Prices 8 dollars per person.

BUFFET AND COCKTAIL PARTY MENU
COLD AND HOT APPETIZERS

(prices per person)

Rolled blintchiki with red caviar
4.50$

Rolled blintchiki with salmon
4.00$

Smoked sturgeon canapé
4.00$

Smoked sturgeon canapé
3.00$

Herring canapé
3.00$

Fish aspic miniature
4.00$

Salmon rolls stuffed with cheese
5.00$

Vegetarian salad in tartlet or éclair
4.00$

Marinated vegetables on a mini - skewer
2.50$

Chicken rolls
3.75$

Smoked pork neck
3.75$

homemade style

Aspic from any combination of meats
4.00$

Choose of meat salad
4.00$

HOT APPETIZERS

(prices per person)

Chicken or pork filet mini- skewer
3.75$

Yeast dough pirojki
2.00$

1pc

Tiger shrimp mini-skewer
6.75$

2 pc

Meat or fish balls
4.00$

in sour cream or tomato sauce

Book BANQUETE OR RECEPTION

Reserve

or CALL US at
514.735.3886

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