On COMMAND

Exclusive to Montreal at the Ermitage restaurant, you can order organic farm poultry meat cooked by our chef Oleg Skobiola to your liking!

MEAT OF ORGANIC POULTRY:

  • Peking duck from Beijing
  • Barbary duck
  • Pheasant
  • Embden goose
  • Guinea fowl

Choose the game, side, marinade and the way you want it cooked. Our chef Oleg Scobiola will prepare it especially for you!

AVAILABLE TO ORDER:

  • Foie gras of goose or duck, goose rillettes
  • Confit: duck, guinea fowl, pheasant, turkey, duck breast
  • Dried or smoked breast
  • Poultry and game in the oven with the marinade of your choice: champagne, cranberry, orange, apple, dried apricots

Order SPECIAL

Call 514.735.3886 to order your platter!

** A special order must be placed 7 days in advance.

RESERVE
A TABLE!
ORDER ONLINE